Canyon Bakehouse Gluten Free Products

San Juan 7-Grain
Gluten Free Bread
The San Juan 7-Grain is named after the beautiful San Juan Mountain Range in southwest Colorado. It is loaded with healthy whole grains and touched with a hint of sweetness. Great for sandwiches, buttered or dunked in your favorite soup. This is a versatile, all around favorite choice!

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Cinnamon Raisin
Gluten Free Bread
The Cinnamon Raisin Bread is the perfect breakfast companion! With healthy whole grains, fresh raisins, and sweet agave syrup, it smells delicious and tastes even better! Try it fresh or toasted, and topped with your favorite spread.

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Mountain White
Gluten Free Bread
The Mountain White Sandwich Bread is deliciously soft and full of extra healthy goodness. Enjoy it with PB&J, as a grilled cheese, BLT, or any way you wish! Be creative, and be healthy!

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Rosemary & Thyme Focaccia
Gluten Free Bread
Our focaccia is made in the finest Mediterranean tradition. Made with the finest ingredients, including extra virgin olive oil. Enjoy it with your favorite dipping sauce, or expand its possibilities to a delicious sandwich or pizza crust.

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Cranberry Crunch Muffin
Gluten Free Muffins
A unique blend of berries, seeds and grains give this nutritious muffin a very delicious appeal. Start the day off right with a Cranberry Crunch Muffin or enjoy it as a healthy snack any time of day!

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Hamburger Buns
Gluten Free Bread
Finally, a delicious gluten free hamburger bun that will hold up to the rigors of a fully loaded burger or your favorite deli sandwich! And it’s healthy too, made with 100% Whole Grains, there are 4 grams of fiber and 4 grams of protein per bun.

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